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The Grand, York announces Norman McKenzie as new Executive Chef

The Grand, York
The Grand, York is pleased to announce Norman McKenzie as the hotel’s new Executive Chef.
Norman has been running his own consultancy for the past year and a half, following roles as Group Executive Chef for the Malhotra Group, Head Chef of the Feversham Arms Hotel, Executive Head Chef at Oulton Hall Hotel, and before those, Executive Head Chef for Handpicked Hotels.

As Executive Chef at The Grand, York, Norman will oversee all food and beverage operations in the elegant hotel, including casual dining restaurant The Rise, fine-dining at Hudsons and catering for conferences and events.

Commenting on Norman’s appointment, General Manager, Philip Bolson, said; “We are delighted to have Norman onboard to lead our F&B offering.  Norman brings with him invaluable experience, expertise and passion.”

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