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RIBA Venues to host launch of new low sugar Prosecco Thomson & Scott Skinny Prosecco

RIBA Venues
RIBA Venues, the conference and events arm of the Royal Institute of British Architects (RIBA), based at 66 Portland Place in London, announces it has won the contract to host the launch of new low-calorie Prosecco brand, Thomson & Scott Skinny.

Thomson & Scott Founder, Amanda Thomson has single-handedly created a portfolio of sparkling wine for people who like to enjoy Champagne and Prosecco but with the benefit of no or low added sugar. Thomson & Scott Skinny Prosecco will be showcased at a special event at RIBA Venues on 19th April to mark its UK launch. The Thomson & Scott Skinny range will also be added to RIBA Venues’ preferred supplier list and wine list, the first meeting and events venue to do so.  

RIBA Venues’ Head of Venues, Stephanie Ellrott, says: “I was really excited when I met Amanda with her skinny drinks concept, which is a great idea and would suit a number of the events we host here at RIBA Venues.  

“We look forward to welcoming Amanda and her team for the launch tasting and building a lasting partnership as the first venue to offer this product to the events industry.”  

Amanda Thomson says: “RIBA Venues is exactly the kind of smart, innovative and stylish partner with whom I’m looking to collaborate.  I couldn’t think of a more beautiful venue to host what I believe is an elegant, new approach to drinking Champagne and sparkling wine.”

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