Jennifer joins The Deck with a background in hospitality and production, having worked for The Admirable Crichton for the last three years. She has a wealth of experience in project management and has delivered large-scale events and campaigns for a number of big-name brands and a prestigious selection of venues.
Rhiannon is a first class degree graduate who has been working at Crazy Cow Events since completing her degree in Theatre Studies.
Speaking about the new additions to her team, Charley Taylor Smith head of hospitality events and commercial business development at The Deck says: “Both Rhiannon and Jennifer bring to the team strong events and hospitality backgrounds, and their key responsibilities will be to support the overall strategy for Hospitality Events by achieving the highest possible standards for all events in terms of food, client liaison, audience experience, design and creative flair.”
The Deck at the National Theatre is an impressive, contemporary, licensed venue available for private daytime meetings, product launches, conferences, weddings and exclusive evening events. It offers a central London location, stunning views of the Thames and city skyline and a flexible space to suit any occasion. The venue benefits from the artistic and theatrical input of the National Theatre and a dedicated in-house catering team, led by house executive chef Simon Flint.