Unwind, dine, explore and more at Hyatt Regency Trinidad
- Category: Hotel
- Created on Friday, 24 August 2012 13:51
Premier port-of-Spain hotel offers something for everyoneTrinidad and Tobago’s first-class waterfront hotel, Hyatt Regency Trinidad, invites guests to experience serene tropical luxury in the heart of downtown Port-of-Spain. Whether relaxing by the rooftop pool, unwinding with a massage at the spa or sampling fresh Caribbean cuisine at one of the hotel’s restaurants, guests will indulge in an assortment of offerings and amenities throughout their stay.
For those looking to unwind, the rooftop pool overlooking the Gulf of Paria is the ideal location to spend the day. Guests can soak up the Caribbean sun and enjoy a selection of light lunches and tropical beverages without ever leaving their lounge chair courtesy of the Infinity Pool Bar. Nothing compliments the breathtaking views quite like an island-infused Manzanilla cocktail.
To take relaxation to the next level, guests can enjoy a uniquely designed experience at Spa Esencia. The hotel spa maintains the festive atmosphere of Trinidad and Tobago by infusing the theme of celebration with pampering treatments to prepare, indulge, detox and retreat the body, mind and spirit. The expansive spa features over 30 Trini-inspired treatments including the Signature Dimanche Gras Massage, Cocoa Bean Body Wrap and Maracas Body Facial and is adjacent to the 24-hour StayFit fitness center.
The dining options at Hyatt Regency Trinidad ensure that even the most discerning palates will be satisfied. Waterfront, the hotel’s contemporary Caribbean restaurant, features fresh seafood, mouth-watering steaks and a bounty of delectable tropical fare. For a truly unique dining experience, guests are invited to take in a front-row view of the action in the open kitchen. The Lobby Lounge offers sophisticated small plates and the Sushi Bar features the freshest catches of the day. The hotel’s deli-patisserie, Cinnamon, offers coffee and pastries for a quick pick-me-up. Guests can count on both taste and freshness – Hyatt’s new food philosophy, Food. Thoughtfully Sourced. Carefully Served, ensures that all dishes are prepared with ingredients that are natural, local and sustainable.
Guests visiting with a meeting or group will enjoy the spacious 43,000 square feet of meeting space including two ballrooms, an executive boardroom, a private conference room and 12 meeting rooms. In addition to the extensive meeting space, planners will find high speed wired and wireless internet available in meeting rooms, public areas and guestrooms, translation facilities for international meetings, a full-service business center, as well as trained, professional meeting and event planners on staff to ensure that every detail is covered, including a creative catering team that can tailor menus for groups of any size.
When venturing off-property, guests will find no shortage of fun things to do. If beaches and boating are what’s desired, guests can visit the world-renowned Maracas Beach located just minutes away or take a 20-minute boat ride to Chacachare, a 900-acre island with eight beaches and a saltwater pond. Queen’s Park Oval invites hotel guests to check out a rousing game of cricket, the nation’s favorite sport and, of course, the world-famous Carnival attracts millions of visitors every year.
An added bonus, as the dual island nation celebrates its 50th anniversary, guests can enjoy rates starting at just $149 per night.