A Fusion of Food & Music Fusions Storms The AlgarveFollowing the huge success of their wine tuning event last year, the five-star palatial hotel in Quinta do Lago, Conrad Algarve, is launching a brand new food and music fusion for 2015. Known as ‘Folk in a Jar’, this exciting collaboration will see legendary Austrian Folk and Bluegrass band, ‘The Gallows Fellows’, host their own musical extravaganza on Friday 20th March 2015, from 7.30pm until 10.30pm.
A culinary journey as much as a musical one, each musical performance will be paired with a series of mouth-watering finger food and jars of craft beer, whiskies and colourful cocktail creations.
The programme for the night will entail eight different sets of music combined with eight different drinks, a fusion that will perfectly match the Irish and American rhythms that will echo the hotel halls for one night only.
A true symphony of sounds and flavours that you don’t want to miss, tickets for this event will cost €85 per person.
As part of this continuing collaborative project between food and art, Conrad Algarve’s next harmonious fusion will be ‘Rock in the Carpark’