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The Landmark London introduces gourmet wine and cheese evenings

twotwentytwo restaurant
Known for its impressive dining offerings, the Capital’s luxurious five-star Landmark London hotel has introduced monthly wine and cheese evenings - taking place on the third Wednesday of the month - to its extensive epicurean repertoire.
The Landmark London’s welcoming twotwentytwo restaurant and bar provides the stylish backdrop for the event with its original oak-wood panelling, sculpted ceilings and chandeliers.


During the evening guests will taste up to six different wines and learn about their individual characteristics and backgrounds in between sampling complementing cheeses. Each evening will be defined by a different region or county hosted by the charismatic Anthony Byrne and Gary McDonald of Anthony Byrne Fine Wines Ltd,  the Landmark London’s specialist wine supplier.

Those keen to have a more exclusive affair can also request bespoke wine and cheese evenings, ideal for both corporate get-togethers and sophisticated soirees with friends.

Guests keen to sample more than cheese can tuck into twotwentytwo’s delicious brasserie inspired menu of sharing platters, light bites and hearty fare.  In keeping with the informal ambience and as a playful reference to the horse-drawn carriages that used to drop off guests when the hotel was first built, a life-sized black horse lamp by Moooi greets guests at twotwentytwo Restaurant & Bar’s entrance.

From £35 per person including six wine tastings and cheese board. Time: 6:30pm - 8:00pm. Dates: Wednesday 19th March and every third Wednesday of the month.

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