Jean-Claude Messant returns to the Metropole in Monte-Carlo.

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Jean-Claude Messant returns to the Metropole in Monte-Carlo.

Hotel Métropole Monte-Carlo, a member of The Leading Hotels of the World, has announced that Jean-Claude Messant is returning as General Manager at the end of January. He had been there previously for 7 years up to November 2008, but left to become GM at the Hotel de Crillon in Paris.
The most recent development at the Metropole was the launch of Joël Robuchon’s first Japanese restaurant, Yoshi, which opened in December 2008.